Older, Poorer Customers — The Influence of Demographics and Food Inflation On Agriculture
The demographics are actually quite staggering — we are getting old, fast. Which means our customer’s dietary choices and demands are changing. Is Agriculture changing with its customers? What about the food inflation situation, with grocery prices up 25% since 2020?
Todd Thurman, of Swine Insights International joins Damian to discuss economics, demographics, and opportunities shaping up amid an older customer base facing persistent food inflation.
The Business of Agriculture Podcast with Damian Mason is Sponsored by:
Pattern Ag pattern.ag
Redox Bio-Nutrients redoxgrows.com
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